2 c. each Semi-Sweet and Bittersweet Chocolate Chips
Instructions
Place the Rice Chex, 2 cups of the Golden Grahams and 2 cups of the mini marshmallows in a large bowl. Set aside.
In a microwave safe bowl, melt the peanut butter, butter and chocolate chips at 20-second intervals in the microwave, stirring between each until completely melted and smooth. Stir in the vanilla.
Pour the chocolate/peanut butter mixture over the cereal and marshmallow mixture and stir gently until everything is evenly coated.
Place the brownie mix and powdered sugar in a large paper bag. Add the chocolate/peanut butter/cereal/marshmallow mixture to the bag. Shake vigorously to evenly coat everything with the powdered sugar and brownie mix.
Spread the remaining 2 cups of Golden Grahams out in a single layer on two large, foil-lined baking sheets. Melt 1 cup of the semi-sweet chocolate chips and 1 cup of the bittersweet chocolate chips in a medium bowl in a microwave at 20-second intervals, stirring between each until completely melted and smooth. Drizzle over the Golden Grahams and let the chocolate dry completely.
Place the puppy chow in a large bowl and add remaining 2 cups of the Golden Grahams with the chocolate drizzle, remaining 2 cups mini marshmallows and remaining 1 cup semi-sweet chocolate chips and 1 cup bittersweet chocolate chips. Stir everything together. Eat!
Notes
Makes ???? servings. A LOT. Enough for at least 25 people.
Recipe by DessertedPlanet.com at https://dessertedplanet.com/smores-puppy-chow/