Dairy-Free Salted Caramel Apple Nachos
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Ingredients
5-Minute Salted Caramel Sauce
  • ½ c. Agave
  • ½ c. Unsalted Roasted Almond Butter
  • ⅓ c. Coconut Oil
  • 2 t. Pure Vanilla Extract
  • ¼ t. plus ⅛ t. Sea Salt
Apple Nachos
  • 3 Fuji Apples, cut into 30 thin slices each (toss with a bit of lemon juice to keep from browning)
  • ½ recipe 5-Minute Salted Caramel Sauce
  • ⅓ c. Lily's Dark Chocolate Baking Chips, melted
  • ¼ c. Lily's Dark Chocolate Baking Chips, for topping
  • ½ c. Toasted, Chopped Pecans, for topping
Instructions
For the 5-Minute Salted Caramel Sauce
  1. Add all ingredients to a small saucepan. Whisk together over medium-low heat until all ingredients are melted together, about 3 minutes. Remove from heat and let cool to room temperature.
For the Caramel Apple Nachos
  1. Arrange apple slices in a circular pattern on a large plate.
  2. Drizzle with caramel sauce and melted chocolate.
  3. Sprinkle with chocolate chips and pecans.
Recipe by DessertedPlanet.com at https://dessertedplanet.com/dairy-free-caramel-apple-nachos/