 
			
		I’ve been juicing a lot lately and more consistently which has led me to have an overabundance of shredded carrot/carrot pulp! I’ve managed to use…
 
			
		I’ve been juicing a lot lately and more consistently which has led me to have an overabundance of shredded carrot/carrot pulp! I’ve managed to use…
I know there are many holidays right around the corner that I should be blogging about…St. Patrick’s Day, Easter, Mother’s Day, Father’s Day….on and…
Cake mix cookies…or as some call them, CRACK cookies. And I will not lie, they are good. But Sarah, they use a cake mix! Yes,…
 
			
		My resolution to bake classic cakes has so far been a success, starting with this Coconut Cake and now the Hummingbird Cake. If you’ve never…
 
			
		I just had to get in one last recipe before Christmas is over and this cake was the perfect one to share. This is a…
 
			
		There’s a good chance you’ve never heard of Savannah Chocolate Chewies. I didn’t know about them either until a few years ago and discovered them…
 
			
		Ok, I’ve got one more last, LAST minute Thanksgiving day dessert! It’s a Pecan Pie Trifle–layers of chunked pecan pie, whipping cream/cream cheese mixture, fudge,…
 
			
		This weekend I went to the Joyce Meyer conference in St. Louis with a few other lovely ladies. I’ve been several times before and it’s…