I’ve recently discovered these super short, super adorable videos by Claire Thomas of L.A. who describes herself as “a food writer, photographer, enthusiast, personal chef…
Category: Desserts
Jeremy and I went to the fair this past weekend. We basically had one thing on our agenda while we were there: FRIED OREOS. Ok,…
It’s the start of a new month which means a new “flavor of the month” for most of the cupcake and cake pop places around…
Ok, confession time. See, I have this feeling that I give off the impression on my blog that everything that emerges from my oven is…
The word on the street is that 2011 is the year that pie makes its big comeback and replaces the seemingly untouchable cupcake at the…
I’ve been staring at a recipe for Ghirardelli Chocolate Chip Cookie Bars for a couple months now, dying to make them and yesterday I finally…
I’ve kind of got ice cream on the brain lately. There is no end in sight to this ridiculous heat and it’s kind of hard…
Holy heck it’s hot outside! I’m interrupting this non-stop Florida dessert roundup to bring you guys a deliciously creamy, super dreamy, frozen sweet treat. I …
A few days ago I got a request from a friend for cupcakes for her daughter’s 4th birthday party. I won’t lie, I’ve had some…
As of today I’ve been in Destin, Florida for five days. Surprise! Jealous? You should be, it’s awesome here. Sun, sand, emerald blue water and…
Apparently ice pops are all the rage right now, from homemade to artisan pops created by companies like people’s pops. And with the crazy hot…
(Colorful Tiered Stands by Joy’s Hope) A couple months ago I happened to see a picture on Facebook of a cake stand that one of…